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Truffle in Chococonut Cream


Indulge in the opulent fusion of sumptuous dark chocolate and rare Istrian truffles with Zigante Tartufi's Truffle in Chococonut Cream. This vegan confectionery masterpiece enriches your palate with a 13% blend of hazelnuts, 7% of the finest low-fat cocoa powder, and a generous infusion of 2% dehydrated black summer truffles, imparting the essence of 10% fresh truffle into every jar. Perfect for elevating your desserts or as a lavish spread for morning pastries, this cream is a versatile addition to any culinary repertoire. Keep this luxury treat stored between +16°C and +25°C to preserve its exquisite flavor. Please be aware, it may contain traces of soy and other nuts. Discover the epitome of gourmet indulgence with Zigante Tartufi—where flavor meets elegance.