🍅 Crispino Peeled Tomatoes
These are whole, ripe tomatoes that have been harvested, steam-cooked, and peeled in Calabria, delivering a clean and intensely tomato-forward base ideal for sauce making. They’re crafted without any added acidity correctors, sugar, concentrates, preservatives, or dyes, resulting in naturally bright, sweet flavor with balanced acidity. The texture is rich and thick — perfect for pizzas, marinara sauces, stews, soups, and slow-simmered preparations. Their thick consistency helps sauces cling to dough or pasta, and they stand up well to high heat, making them especially suited for authentic Calabrian pizza and Italian classics.
🍅 Crispino Datterini Tomatoes (Date Tomatoes)
Crispino’s Datterini tomatoes are a signature Calabrian variety known for being small, sweet, and intensely flavorful. Grown in short-row fields that maximize sun exposure, these tomatoes develop concentrated natural sugars and a silky texture. Like the other products, they’re steam-cooked and contain no added sugar, citric acid, dyes, or preservatives, and are vegan, gluten-free, and allergen-free. Their vibrant sweetness, bright acidity, and density make them exceptionally versatile — excellent for quick stovetop sauces, fresh tomato bases, seafood dishes, pasta al pomodoro, pizzas, salads, and Mediterranean-style cooking.
🍅 Crispino Cherry Tomatoes
These capture the natural sweetness and bright, fresh flavor of true Calabrian cherry tomatoes. Steam-cooked at peak ripeness, they preserve delicate skin, vibrant color, and smooth pulp, offering a naturally sweet and slightly tangy profile with bright acidity. Like the other Crispino products, they’re free of added sugars, citric acid, preservatives, and dyes — and they’re vegan, gluten-free, and clean-label. These tomatoes are great for fast pasta sauces, pizza toppings, broths, soups, shakshuka, bruschetta, salads, and rustic Mediterranean dishes where a bright tomato note is desired.
Across all three, the emphasis is on authentic Southern Italian taste, simplicity of ingredients, and versatility in Mediterranean and Italian cooking — offering clean, high-quality tomato bases that reflect traditional Calabrian methods.