Green Olives (Olive Verdi in Salamoia)

Plump, crisp, and bursting with mild, buttery flavor — these Bella di Cerignola green olives are among Italy’s most prized varieties. Grown in sun-drenched southern Italy and carefully selected by Oliveri Piemonte, they’re preserved in a light brine to maintain their natural freshness and vibrant green hue.

These large, firm olives are perfect for antipasti platters, aperitivo hour, or elevating simple salads and pasta dishes.

• 🇮🇹 Product of Italy – Hand-selected by Oliveri Piemonte

• 🫒 Classic Bella di Cerignola variety: large, firm, and meaty

• 🧂 Preserved in traditional brine — no artificial flavors

• 🥗 Ideal for charcuterie, cocktails, or everyday snacking

• 🌿 Naturally vegan and gluten-free

Why We Love It:

These olives are the definition of clean indulgence — bold in size, smooth in taste, and a staple of Italian entertaining. Once you open the jar, they won’t last long.