
Oliveri Pitted Leccino Olives in Extra Virgin Olive Oil (Olive Leccino Denocciolate in Olio EVOO)
Small but mighty in flavor — these Leccino olives, pitted and immersed in extra virgin olive oil, are a refined Italian pantry essential. With their rich, savory depth and soft bite, they add instant elegance to salads, pasta, or charcuterie boards.
Handpicked from trusted groves and selected by Oliveri Piemonte, these olives are preserved in premium cold-pressed EVOO to enhance their delicate, earthy flavor without overpowering it.
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🇮🇹 Product of Italy – curated by Oliveri, Piemonte
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🫒 Pitted Leccino olives: smooth, balanced, and aromatic
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🫒 Preserved in extra virgin olive oil, never brine
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🧄 Great in Mediterranean dishes, tapenades, or straight from the jar
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🌱 Vegan, gluten-free, no preservatives
Why We Love It:
These olives are simple luxury in a jar — the kind of everyday ingredient that adds finesse to any dish. Try them once and you’ll never go back to supermarket olives.