Dive into the rich traditions of Calabria with Antipasto Cipolle di Tropea IGP. Celebrating the renowned Tropea onions, this appetizer is a harmonious blend of flavors, exuding the elegance and charm of Calabrian heritage with every bite.
Each jar is an ensemble of the finest Tropea Calabria red onions, delicately bathed in a mix of water, wine vinegar, and a hint of sugar. The inclusion of salt enhances the natural sweetness of the onions, making the balance of flavors simply divine. Crafted meticulously by master cannery workers who cherish and preserve age-old Calabrian recipes, this antipasto stands as a testament to Italy's time-honored culinary practices. Free from artificial colorings and preservatives, Antipasto Cipolle di Tropea IGP offers an authentic and savory experience, evoking the very soul of Calabrian agriculture and gastronomy.
Famiglia Crispino is a beacon of authentic Italian culinary craftsmanship from the heart of Calabria. Rooted in tradition and fueled by a passion for purity, they have, for generations, championed the use of local produce sourced within a 50 kilometer radius. Their unwavering dedication to simplicity and quality ensures that only the freshest and most vibrant ingredients are used in their products. By abstaining from acidity correctors like salt, sugar, and citric acid, they present a palate of flavors that's both genuine and unparalleled. At Famiglia Crispino, every sauce is not merely a condiment, but a heartfelt ode to the rich tapestry of Italian gastronomy.