Luxurious Truffle Garlic Spaghetti with Filotea Pasta

Introducing Filotea Pasta ...

We are excited to announce that Taycte is now importing Filotea Pasta, a premium brand known for its authentic Italian quality and exceptional taste. Perfect for gourmet dishes, Filotea Pasta is made using traditional methods to ensure a superior culinary experience.

Recipe: Truffle Garlic Spaghetti with Filotea Pasta

Ingredients:

• 200g Filotea Spaghetti
• 4 tbsp Taycte Extra Virgin Olive Oil
• 2 cloves garlic, minced
• 1 tsp truffle oil
• Salt and pepper to taste
• Fresh parsley, chopped
• Grated Parmesan cheese

Instructions:

1. Cook the Pasta: Bring a large pot of salted water to a boil. Add Filotea Spaghetti and cook until al dente, about 8-10 minutes. Drain and set aside.

2. Prepare the Sauce: In a large skillet, heat Taycte Extra Virgin Olive Oil over medium heat. Add the minced garlic and sauté until golden brown, about 1-2 minutes.

3. Combine and Season: Add the cooked spaghetti to the skillet, tossing to coat in the garlic oil. Drizzle with truffle oil and season with salt and pepper to taste.

4. Garnish and Serve: Transfer the pasta to serving plates. Sprinkle generously with chopped parsley and grated Parmesan cheese.

Enjoy this luxurious and simple dish, perfect for any occasion. The combination of Filotea Pasta with Taycte’s premium olive oil and truffle oil creates a rich and unforgettable flavor profile.